THREE BEAN CHILLI
Eat Curious Three Bean Chilli is a plant-based twist on the classic comfort food. Eat Curious Pieces are flavoured with a mixture of spices and simmered with tomatoes and kidney beans. The result is an innovative meal solution, ideal for foodservice.
INGREDIENTS:
Chopped Tomatoes (Tomatoes, Citric Acid), Red Kidney Beans (Red Kidney Beans, water, salt, calcium chloride), Water, White Onion, Sweet Potato, Borlotti Beans (Borlotti Beans, water, salt, ascorbic acid), Cannellini Beans (Cannellini Beans, water, salt, ascorbic acid), Textured Vegetable Protein (Pea Protein Concentrate, Faba Protein Concentrate, Salt), Tomato Paste, Garlic, Rapeseed Oil, Ground Cumin, Cornflour, Coriander, Smoked Paprika, Caramel Colour, Crushed Chillies, Dried Oregano, Vegan Chicken Stock Mix (Yeast Extracts, Chicory Extract, Salt, Sunflower Oil, Onion Powder, Tomato Powder, Carrot Extract), Ground Black Pepper
ALLERGEN INFORMATION:
Free from the 14 major allergens. For allergens (including cereals containing gluten), see ingredients in BOLD.
STORAGE:
Keep frozen at -18°C or cooler. Important: If food has thawed, do not refreeze.
COOKING INSTRUCTIONS:
1. From Defrost: outer packaging. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours.
2. Once opened: Store in an airtight container and keep refrigerated at +1°C to +5°C and use within 3 days of opening.
3. Hob: Remove all packaging. Decant the product into the pan and add a small amount of water if required. Reheat on a medium temperature until the required temperature is reached.
4. Microwave: Decant the product into a microwavable container and add a small amount of water if required. Heat on full power until the required temperature is reached. Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or apply national standards.
2. Once opened: Store in an airtight container and keep refrigerated at +1°C to +5°C and use within 3 days of opening.
3. Hob: Remove all packaging. Decant the product into the pan and add a small amount of water if required. Reheat on a medium temperature until the required temperature is reached.
4. Microwave: Decant the product into a microwavable container and add a small amount of water if required. Heat on full power until the required temperature is reached. Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or apply national standards.
- WEIGHT: 2kg bag
- CASE: 12kg (6 bags per box)
